Pomace Olive Oil - Manufacturer & Distributor in India

Optimized for High-Heat, High-Volume Usage
Kavita Biotech’s Pomace Olive Oil is extracted from olive residual pulp (pomace). Engineered for consistency, high smoke resilience, and cost-effectiveness, it is ideal for industrial and culinary customers, foodservice operations, and product manufacturers.
Benefits of Pomace Olive Oil
Ideal for deep frying, baking, and roasting without breakdown or off-flavors.
Ideal for preserving the original taste of food without altering flavour.
Affordable choice for cost-sensitive buyers.
Naturally sourced, refined, and globally clean-label compliant.
Excellent oxidative stability makes it ideal for bulk storage and long-term use.
Trusted results across diverse categories: meals, bakery, snacks.
- Pomace Olive OilSeptember 1, 2025
Pomace Olive Oil - Olive OilJuly 18, 2025
Olive Oil - Extra Virgin Olive OilSeptember 3, 2025
Extra Virgin Olive Oil - Almond OilSeptember 3, 2025
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Sandalwood Oil Perfumery Compound - Mixed TocopherolsSeptember 17, 2025
Mixed Tocopherols
Pomace Olive Oil is extracted from olive pulp after the first press.
This oil is well-suited for high-heat cooking (deep frying, commercial frying), baking, snacks, ready-to-eat meals, as well as non-food applications such as soaps, and cosmetic bases.









